Wurst – gluten free yummy!

Yup, that is where we went after the show today (thank goodness that there was no fever today).  Now this was a dinner.  Glenn had gone to this restaurant before with his brother so only Glenn knew what we were heading in to.  Oh, I am so very glad that he had us walk here post show.

They have sausages.  So many types of sausages and all are gluten free!!!  Okay now I do have to say here that as with most restaurants there is a risk of cross contamination because they offer non GF buns.  That said, how can you not get excited when given a choice of sausage.  Rabbit, kangaroo, vegan, venison, beef, pork, turkey to name a few.  Plus they had a bacon wrapped beef dog which was a hit with Elspeth and a mild coriander pork sausage that Katrine wolfed down.  Glenn and I opted for three types of sausage – wild boar, venison and pheasant- with a side of sweet onions.  The meal was topped of with hand cut fries fried in duck fat.  Can you say MMMMMMM.

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